Recipe

Apple Elderflower

The floral and fragrant notes of Mathieu Teisseire Elderflower Syrup carefully combined with goji berry water and apple infused tea.

Flavour

Elderflower

Glass

Highball

Difficulty

Intermediate

Serve 15 Bbt Apple Elderflower Geste Vjanv 1 (1)

INGREDIENTS

30ml Mathieu Teisseire Elderflower Syrup
120ml Brewed apple infused tea
30ml Goji berry infused water
Couple Tapioca boba

Garnish

Apple slices and apple jelly

Method

  1. Add the boba to a highball glass and fill the glass with ice.
  2. Add the Mathieu Teisseire Elderflower Syrup, cold apple-infused tea and goji berry-infused water and stir gently to mix
  3. Garnish and serve.

ALSO IN THE COLLECTION

SERVE 1 GUI FEI XIAO Seul VJANV 1 (1)
Gui Fei Xiao
Serve 16 Bbt Onhed Milk Tea Bouteille Vjanv 1
Ondeh-Ondeh Milk Tea
Serve 14 Bbt Coco Matcha Seul Vjanv 1 (1)
Coco Matcha
SERVE 13 SUMMER BLOSSOM Lifestyle2 VJANV 1
Summer Blossom

RELATED RECIPES

SERVE 25 LAVENDER BLOSSOM Seul VJANV 1
Lavender Blossom Soda
Serve 20 Full Floral Iced Tea Lifestyle1 Vjanv 1
Full Floral Iced Tea
A large wine glass is placed atop a bar matt on a marble surface. The glass contains a pink drink with ice. Atop the drink there is fresh blackberries and an apple slice.
Blackberry, Apple & Elderflower Spritz
On top of a black bar surface there is a champagne flute glass. The glass is garnished with a slice of lemon peel. In the background there are two yellow bar stalls.
True Sparkler

INSPIRE YOUR CREATIVITY

View all
Menu development

The Constantly Growing 'Bubble Tea Market'

4 mins
Menu development

Make Summer Drinks To Remember With Mathieu Teisseire’s New Recipe Collection

4 mins
Menu development

Tea Industry Trends

4 mins

We use cookies to ensure our website and services will function correctly. These cookies are necessary and are set automatically. We would also like to use Analytics Cookies to monitor the performance of the website to ensure you have the best experience and Marketing Cookies to serve you relevant advertising.

By clicking on 'Accept', you agree to us using cookies for both essential and non-essential purposes. Click 'Essential' to only allow essential cookies. You can find out more in our Cookie Policy.