Known for its architecture and fashion. This fashionable alcoholic serve brings flavour and splendour together. Gin, cherry bitters, ground pepper and rosemary and basic syrup, topped with tonic water.

Flavour

Rosemary, Basil

Glass

Wine

Difficulty

Advanced

A wine glass is placed on a marble table. The glass contains a clear drink that has been topped with flowers. In the background there are velvet pillows and plants.

INGREDIENTS

40ml Gin G ’Vine Floraison
2 Dashes of Bitter Cherry
10ml Rosemary Syrup
10ml Basil Syrup
To Taste Red Kampot Ground Pepper
Top up Tonic Water

Garnish

Elderflower placed in drink.

Method

  1. Build in a Copa glass full of ice cubes.
  2. Stir with a bar spoon and garnish.

EXPERIMENT WITH
flavour

Use this recipe as a starting point for exploring your own unique drinks creation using our true flavour syrup.

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